Whether roasting, making soup, or adding oomph to stir-fry, Stock Market brings serious ROI you can taste. Use as stock powder or turn into rich, velvety gravy that pays dividends.

We can’t get enough of this versatile stock around here!

STOCK INSTRUCTIONS
For a rich, flavourful stock, mix 1 heaped tablespoon of Stock Market with 1 cup of boiling water. Whisk well until fully dissolved, then add to your dish.

GRAVY INSTRUCTIONS
For a smashing gravy, mix ¼ cup of Stock Market with ¼ cup red wine and 1 cup water. Whisk well and simmer for 10 minutes.